Vegetarian, Gluten Free and Dairy Free lunches are available upon request.
Payments and orders are due by October 21st for November Lunches. Please have your child give the form to their classroom teacher or bring to the office.
Please download and submit this form to teachers or office staff. Lunch forms submitted after the due date may not receive lunches ordered. Questions can be sent to Brigid at firstname.lastname@example.org, or call the office 715-346-2730
Please make checks payable to TRCCS. Checks can be given to the classroom teacher or turned into the TRCCS Office, please let us know if you need a receipt. For online payment please use this PayPal “Donate” button:
Lunch cost is $4.50 for hot lunch and $3 for cold lunch.
All lunches include 2% milk; hot lunches include a salad bar.
At CWES salad dressings and soups are homemade, all ground beef and hamburgers are sourced from local farmers within 15 miles of the center, coffee for teachers is from a local roaster: Ruby, spices are organic and from Frontier, and some of the salad bar fixings are from our organic garden based on season. We are working to incorporate more locally sourced every year.
Please let TRCCS know if the cost of hot lunches is prohibitive or a hardship for your family. TRCCS has worked to raise funds to offset the cost bringing it down to $1 per day per child. The CWES lunch program is not a traditional school hot lunch program and does not qualify for the free and reduced lunch funding. We thank you for your patience as this program develops and we are open to sourcing suggestions. We work to source as much food as we can from local, sustainable and organic sources.